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Starvation Is NOT Healthy. Stop counting calories & go #SANE w/me at http://SANESolution.com

Scientific Fact: Eating Less Is Harmful and Doesn’t Lead To Lasting Fat Loss

While researching weight loss, University of Wisconsin researchers R.E. Keesey and M.D. Hirvonen discovered that “metabolism declines by an amount significantly in excess of that expected from the loss in metabolically active tissue. We have observed a drop of 24.6% in daily resting energy expenditure when the body weight of rats was reduced (by caloric […]

2018-02-18/0 Comments/by SANE

A Healthy Body/Mind Automatically Balances Calories

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It’s great to see articles like this that reinforce how a healthy body/mind automatically balances calories in and calories out…and how food quality is key to keeping the brain balancing us out automatically. “Responsibility for monitoring calorie input and energy output falls to the brain. And the job is not easy, says endocrinologist Michael Schwartz, […]

2018-02-18/0 Comments/by SANE

Scientific Fact: Eating Less Is Harmful and Doesn’t Lead To Lasting Fat Loss

Uncategorized

2018-02-18/0 Comments/by SANE

A Healthy Body/Mind Automatically Balances Calories

Uncategorized

2018-02-18/0 Comments/by SANE

Scientific Fact: Eating Less Is Harmful and Doesn’t Lead To Lasting Fat Loss

Translation: Studies suggest that starving our way to a ~15% drop in body weight can cause a disproportionate ~25% drop in metabolic rate.

If we want to burn fat and keep it off, the last thing we want to do is disproportionately slow down our body. If we want to improve our health, the last thing we want to do is deprive our body of nutrition. Therefore, if we want to be slimmer and healthier for the rest of our life–very different from merely weighing less in the short term–the last thing we want to do is eat less of our existing diet. We will be better served by eating more–but higher-quality–food, and doing less–but higher-quality (more forceful)–exercise. This protects our metabolism, prevent overeating, provide abundant nutrition, and produce a hormonal environment perfect for burning body fat.

“[We] reviewed studies of the long-term outcomes of calorie-restricting diets to assess whether dieting is an effective treatment for obesity…In sum, there is little support for the notion that diets lead to lasting weight loss or health benefits.” – T. Mann, University of California

“In practically every instance the weight prior to the beginning of the (lose weight by eating less) experiment was reached almost immediately and was usually materially exceeded.” – F.G. Benedict, Carnegie Institution of Washington

“A general public health recommendation for weight reduction through dieting cannot be supported strongly with existing data.” – D.S. Weigle, University of Washington

The science is clear. The confusion comes from diet and exercise industry funded marketing and myths. It is a scientific fact that lasting fat loss and improved health is not about eating less of the diet that caused the problem in the first place. It’s about eating more, but of different types of foods. It’s about eating more–but smarter.

Weigle DS. Human obesity. Exploding the myths. West J Med. 1990 Oct;153(4):421-8. Review. PubMed PMID: 2244378; PubMed Central PMCID: PMC1002573.
Benedict, Francis Gano. Human Vitality and Efficiency under Prolonged Restricted Diet,. Washington: Carnegie Institution of Washington, 1919. Print.
Keesey RE, Hirvonen MD. Body weight set-points: determination and adjustment. J Nutr. 1997 Sep;127(9):1875S-1883S. Review. PubMed PMID: 9278574.
Mann T, Tomiyama AJ, Westling E, Lew AM, Samuels B, Chatman J. Medicare’s search for effective obesity treatments: diets are not the answer. Am Psychol. 2007 Apr;62(3):220-33. Review. PubMed PMID: 17469900.

A Healthy Body/Mind Automatically Balances Calories

“Responsibility for monitoring calorie input and energy output falls to the brain. And the job is not easy, says endocrinologist Michael Schwartz, director of the University of Washington’s Diabetes and Obesity Center of Excellence in Seattle.

To maintain a constant weight, a 160-pound man would need to consume “about 1 million calories over the course of a year,” Schwartz explains — “and expend almost exactly that same million calories.” Only by integrating hosts of chemical signals day and night can the brain manage this energy-budgeting feat, which it has done quite well for most people throughout most of history.
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Together, these findings suggest that the brain, a longtime master at tracking caloric intake, can be fooled. And when that happens, Swithers observes, weight management suddenly becomes challenging. “Now we have to start counting calories, reading food labels and tracking how many steps we took today,” she says.”

http://www.sciencenews.org/view/feature/id/345277/title/Tricks_Foods_Play