Pea Protein
Table of Contents
NEWS: This Pea Protein superfood is now available in the SANEStore as a convenient whole-food powder so you can more easily enjoy it in smoothies and recipes.
Our Raw Pea Protein is a natural unflavored, vegetable-based protein powder derived from yellow peas (Pisum sativum).
Yellow peas are more commonly known as “split peas” and are used extensively in food preparation such as in soups & purees.
Most commercially available protein powders are derived from soy, rice, eggs, or dairy, which are often problematic for those with allergic dietary concerns.
We’ve chosen Pea Protein because it is a plant-based, hypoallergenic protein that yields a high biological value (65.4%). The BV is an accurate indicator of the biological activity of protein. It measures the actual amount of protein deposited per gram of protein absorbed. High BV proteins are a better choice for increased nitrogen retention, enhanced immunity and IGF-1 (insulin-like growth factor stimulation. They are superior for reducing lean tissue loss from various wasting states than proteins with a low BV score.
Through a clever extraction and purification process, our Pea Protein is concentrated from the normal level of 6% in fresh peas to 80% protein content. This unique process produces a protein powder that is highly soluble and easy to digest.
Why Try Pea Protein?
- 24 grams of high-quality protein per serving
- 100% Plant-Based Protein
- Highly Soluble & Easy to Digest
- Excellent Amino Acid Profile – Especially high in Arginine, Glutamine & Leucine
- Non-GMO
- Totally raw with no heat used
- Hypoallergenic
- 100% Gluten, Soy, & Cholesterol Free
- Environmentally Friendly Source of Protein
- Highly Suitable for Sustainable Agriculture
What are the benefits of taking pea protein?
It’s commonly used to boost the protein content in smoothies and shakes, which is an excellent complement for almost any diet because it’s vegan and hypoallergenic. Pea protein is a high-quality protein with significant amounts of iron. It can help you gain muscle, reduce weight, and improve your heart health.
How does pea protein help you gain muscle?
Pea protein is just as effective as whey protein for increasing muscle mass. It also increases strength and decreases fatigue. This is because it has high quantities of branched-chain amino acids, especially leucine that helps muscles grow.
What are the benefits of pea protein for heart health?
Peas contain iron, magnesium, phosphorus, vitamin B1 (thiamin), which is essential for energy metabolism and nerve function. Peas also can reduce blood pressure because they contain arginine, an amino acid that relaxes blood vessels to improve circulation. They’re a great source of fiber as well as potassium which reduces the risk of cardiovascular disease by regulating blood pressure and fluid balance in your body.
How does taking pea protein help you lose weight?
Peas are low in calories and fat, but high in fiber. They promote satiety and absorption of glucose (and energy) into muscles instead of fat cells or the liver. This process ensures that you don’t gain any excess pounds. Pea protein also slows down digestion which results to extended feelings of fullness.
What is the difference between pea protein vs whey protein?
Pea protein absorbs slower than whey protein because it doesn’t contain as much leucine, an amino acid that triggers insulin secretion which can cause your blood sugar to spike then drop rapidly after the initial rush of energy from leucine. The result is a lower insulin concentration throughout the day, less hunger cravings, and less fat storage.
Whey protein isn’t vegan, hypoallergenic, or low in calories like pea protein is. It also takes a shorter time to digest because it’s broken down into smaller components which are absorbed rapidly by your body. Whey contains all the essential amino acids that promote muscle growth but has higher levels of leucine which can cause blood sugar problems when taken without carbohydrates.
References
References:
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